Saturday, November 25, 2006

Tom Cruise shelled out $10,000 for a dinner



Tom Cruise reportedly shelled out $10,000 for a dinner at Mastro’s Steakhouse in Beverly Hills with his fiancée Katie Holmes. According to In Touch Weekly, Cruise shelled out the money for a private dining room usually reserved for parties of 15 or more:

Holmes is said to have barely touched her grilled sea bass, but Cruise chowed down on a whopping porterhouse steak, a Caesar salad and three side dishes: wasabi mashed potatoes, French fries and onion rings - and he topped it all off with a dessert of cheesecake and chocolate-covered strawberries. The pair were celebrating not only their impending wedding, but also Cruise’s new gig at United Artists.

Does anyone else find it weird reading about Tom Cruise doing normal things? Especially eating. I’ve always envisioned dinner with him being a strange combination of liquefied animal products and feeding tubes hooked into the lower back. And a waiter name Rick complaining to his boss about “the short guy that resembles Tom Cruise who keeps pinching me in the ass.”

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